At Tavva Indian Cafe, we offer a selection of traditional Indian dishes combined with a more modern and creative approach to Indian food.
Crispy fried dumplings stuffed with potatoes and peas
Garden fresh cut vegetables deep fried after mixed with chickpea flour batter
Cut onion battered with chickpea flour and deep fried
Paneer pieces battered with chickpea flour and deep fried
Long hot peppers stuffed with spices, battered with chickpea and deep fried
Mirchi Bajji cut up, fried and served with chat masala
Baby corns, cut lengthwise are nicely coated with spicebatter and deep fried
Boiled eggs, halved, battered in a chickpea and rice flour mix and deep fried
Chopped chicken and onions battered in chickpea flour and fried
Boneless chicken pieces fried with special spices
Appetizer made with chicken drum or whole chicken wings
Tavva special fry with sesame seeds
Steamed cakes made of rice & lentil batter. Served with chutney and Sambar
Soaked black lentils mixed with spices and fried – served with a chutney
Mini size Idly soaked in sambar and served
Hyderabad Nawabi style Dum Biryani, cooked with choice of Meat/Egg/Vegies in exotic Herbs & spices, ginger, mint and spices, Basmati Rice. Slow cooked in special Pots. Served with Raita and Sauce.